Table 8-2 Effective diffusion coefficients (De) and formation factors (FF) measured by the diffusion experiments

Table 8-2 Effective diffusion coefficients (D_e) and formation factors (FF) measured by the diffusion experiments

The FF values of acetic acid (No.1, 2) and butyric acid (No.3, 4) were in good agreement with those of iodine, while the FF values of butanol were different from those of deuterated water (The FF values obtained from the same number sample were compared). These results indicate that the diffusion path of carboxylic acid was similar to that of iodine, while the diffusion property of butanol was different from that of deuterated water.

t8_2

Go back by your web browser, or click the right button.« Close